The Art of Traditional Kaiseki Cuisine

Our talented chefs have dedicated their lives to preserving and perfecting the fine art of Kyoto-style kaiseki cuisine. Crafted from the very freshest of seasonal delicacies, each dish manifests the natural essence of the ingredient featured. Come and enjoy the pleasures of a truly flavorful and unique dining experience.

 

Course Request


 

Lunch

Early Lunch starts at 11:30, finishes at 13:00  /  Late Lunch starts at 13:15, finishes at 14:30

 

Hazara-Ryori 

6,000JPY / 8,000JPY / 10,000JPY     

【Price】6,000 JPY / 8,000 JPY / 10,000 JPY This course is an excellent way to get an introduction into the rich world of Kyoto kaiseki cuisine. * The ingredients for this course are changed every month. * Lunch only * This special course is served in dining room in March, April or November to December. * Tax and service charge are excluded.

【Price】6,000 JPY / 8,000 JPY / 10,000 JPY

This course is an excellent way to get an introduction into the rich world of Kyoto kaiseki cuisine.

* The ingredients for this course are changed every month.
* Lunch only
* This special course is served in dining room in March, April or November to December.
* Tax and service charge are excluded.

FULL COURSE KAISEKI 

15,000JPY〜  

【 Price 】15,000JPY / 20,000JPY / 25,000JPY / 30,000 JPY Special order menu. * tax and service charge are excluded. * "Special order menu" is for example: spring-bamboo shoot, summer-sea eel, fall-matsutake mushroom, winter-crab or blow-fish. For any season: tempura, sukiyaki, sushi etc.

【 Price 】15,000JPY / 20,000JPY / 25,000JPY / 30,000 JPY

Special order menu.

* tax and service charge are excluded.
* "Special order menu" is for example: spring-bamboo shoot, summer-sea eel, fall-matsutake mushroom, winter-crab or blow-fish. For any season: tempura, sukiyaki, sushi etc.

 

 

DINNER

Starts anytime between 17:00 & 19:00

FULL COURSE KAISEKI 

15,000JPY〜 

【 Price 】 15,000JPY / 20,000JPY / 25,000JPY / 30,000JPY A special seasonal menu that changes throughout the year. * Tax and service charge are additional. * The "special seasonal menu" may include for example- Spring: bamboo shoots, Summer: sea eel, Fall: matsutake mushrooms, Winter: crab or puffer-fish. Across all seasons the course may include: tempura, sukiyaki, sashimi etc.

【 Price 】

15,000JPY / 20,000JPY / 25,000JPY / 30,000JPY

A special seasonal menu that changes throughout the year.

* Tax and service charge are additional.
* The "special seasonal menu" may include for example- Spring: bamboo shoots, Summer: sea eel, Fall: matsutake mushrooms, Winter: crab or puffer-fish. Across all seasons the course may include: tempura, sukiyaki, sashimi etc.


Hospitality and Events 

Yoshida-Sanso hosts a wide variety of gatherings including reunions, conferences, club meetings, business luncheons and dinners, wedding receptions and anniversary parties. You name the occasion and we will make sure it will be a truly memorable event.

In the planning stages, the purpose and budget for the event, as well as any other requirements, are all carefully considered. At Yoshida-Sanso, we treat all of our guests with personal care and do our very best to satisfy each and every particular need or desire.